Fri. Apr 19th, 2024

Master 1® Authentic Assam Curry Paste



传统亚三咖喱酱料 Authentic Assam Curry Paste 

 The Nyonya cuisine is found in south-eastern Asia.

Master 1 Authentic Assam Curry Paste is made of fresh lemongrass, galangal, kaffir lime leaves, shrimp paste and other aromatics.

Cooking Method :
1. Sauté Master 1 Authentic Assam Curry Paste over a low heat, add in 400ml water and bring to a boil

2. Add 80gm vegetable of choice and continue to simmer for 5 minutes
3. Add 500gm fish/seafood and continue to simmer until fish is cooked and vegetables are to preferred donenessNote: For curry fish, follow the cooking steps above with 250ml water and 150ml coconut milk/ fresh milk.烹调方法:
1. 倒入1包张天厨传统亚三咖喱酱料, 以小火炒香片刻,注入400ml清水煮滚

2. 加入80gm蔬菜,再用慢火煮5分钟。

3. 加入500gm鱼肉/海鲜,然后煮至熟为止

注:如煮咖喱鱼,放250ml水和150 ml椰浆/鲜奶,再依照上述烹调方法即可